Maison Kayser

Anyone who has had meals with me knows, I like to eat.  In particular, I cannot resist the "bad" carbs, like bread and noodles.  Maison Kayser is a favourite of mine for more european?-style breads, ie. not your usual old-school asian bakery bread.  My absolute favourite from them is their white chocolate bun, delice blanc.  Sophie has something similar but Sophie's bread is more asian-style, none of that crusty-chewyt goodness.  Of course, Sophie is also more than half the price.  One delice blanc if I remember correctly costs me more than S$3 and the bun is only about the size of my fist.  It is small but it is oh-so-satisfying.  Must-try!